Wednesday, August 26, 2015

Sambaram / Kerala pacha moru / Spiced Buttermilk

Sambaram or spiced butter milk is a healthy summer drink, which is very easy to prepare from the all-time available ingredients in home. It is also one of the dish served in Onam Sadya.
Prep time: 10 mins

Thick Yogurt – 1 cup
Water – ½ cup
Green chili – 1
Ginger – 1 inch piece, chopped
Curry leaves – few
Cilantro – few
Salt to taste

1. Combine yoghurt and water, mix it well. Add the chopped ginger, green chili, curry leaves, cilantro and salt.
2. Whisk it well. Refrigerate for 20 mins. Serve chilled.

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