Poori Chaat

Poori chaat is a kid’s favorite recipe and it can be easily prepared in home. It can be served as evening snack. It is a popular street food snack in Mumbai.

Prep time: 10 mins

Cook time: 15 mins

Total time: 25 mins

Ingredients:

Oil – 2 tsp

Onion – 1, chopped

Green chilies – 2, slit

Ginger – 1 inch piece, chopped

Garlic – 2 cloves, chopped

Tomato – 1, chopped

Boiled white chickpeas (Chana) – 1 cup

Turmeric powder – ¼ tsp

Red chili powder – 1 tsp

Coriander powder – 1 tsp

Garam masala – ½ tsp

Chaat masala- ½ tsp

Salt to taste

Cilantro to garnish

Poori – 10 pieces

Method:

1. Heat oil in a skillet, saute  onions, green chilies, ginger and garlic for 5 mins.

2. Add tomatoes and all the masala powders, salt,  saute till it turns mushy. Add boiled chana and give a good mix.

3. At last while serving crush the pooris and add to the top. Garish with cilantro.