Monday, April 6, 2015

Crunchy Homemade Chicken Nuggets

These homemade chicken nuggets are healthier than the restaurant version.  The spices and the breadcrumbs lift the taste of the chicken and it can be easily prepared.
Prep time: 20 min
Cook time: 25 min
Total time: 45 min

Paprika – 1 tsp
Cayenne pepper – ½ tsp
Oregano – ½ tsp
Garlic powder – ½ tsp
Pepper powder – ½ tsp
Salt to taste
Chicken breast pieces - 3
Egg – 1, whisked
Bread crumbs – 1/2 cup
Parmesan cheese – ¼ cup

1. Cut the chicken pieces into small bites. Marinate them with the first six ingredients. Let it sit for 15 mins in room temperature.
2. In a bowl mix the breadcrumbs and cheese. Dip the marinated chicken pieces into the whisked egg and then coat with the mixture of breadcrumbs and cheese.
3. Preheat the oven to 425 F. Grease the tray with butter and place the chicken pieces.
4. Cook for about 25 min, Flip aside in the halfway through. Crunchy homemade chicken nuggets are ready now.