Spicy egg fry is a delicious spicy Indian recipe served as side
dish. This is a quick recipe which you can make easily on your busy
schedule.
Prep time: 25 mins
Cook time: 7 mins
Total time: 32 mins
Ingredients:
Boiled Egg – 2
Red chili powder – 1 tsp
Garlic powder – ½ tsp
Pepper powder – ½ tsp
Salt to taste
Method:
1. Mix all the spice powders and form a paste.
2. Slit the boiled in to half and spread the spice paste over the
eggs.
3. Heat oil in a non-stick skillet and fry the eggs on both sides
till the raw smell of the spice paste disappears.
